Bestseller
Vegetarian
Saffron Khameer
Traditional saffron bread, soft and fragrant
FRESHLY BAKED DAILY
Our Menu
Traditional Breads
The recipes Ahmed started with in 1988 — unchanged
Vegetarian
Date Manakish
Flatbread topped with sweet date paste
Vegetarian
Regag Bread
Crisp, paper-thin traditional Emirati flatbread
VegetarianDairy
Chebab
Saffron pancakes, fluffy and lightly sweet
Vegetarian
Muhallewa
Slow-fermented bread with cardamom and nigella
Chef's Pick
Vegetarian
Khameer Bread
Puffed, charred flatbread — perfect with cheese
Pastries
Hand-shaped, fried or baked, the way the family always made them
Bestseller
VegetarianNuts
Luqaimat
Crispy fried dumplings drizzled with date syrup
Vegetarian
Batheetha
Date and flour truffle, soft and melt-in-mouth
Nuts
Mahshi
Stuffed sweet pastry with spiced filling
Vegetarian
Khanfaroosh
Fried cardamom-saffron cakes, golden and aromatic
Vegetarian
Sago Pearls
Sweet sago pearls with rosewater and cardamom
Bestseller
Vegetarian
Habba Hamra
Saffron milk pastry, delicate and aromatic
Cakes & Sweets
Modern classics introduced in 2015 — same family, same kitchen
Chef's Pick
VegetarianNuts
Balaleet
Sweet vermicelli with cardamom and saffron
VegetarianNuts
Mahalabiya
Silky milk pudding with rosewater and pistachio
Bestseller
VegetarianDairy
Saffron Cake
Tender saffron sponge with a delicate crumb
Vegetarian
Date Cake
Rich date cake, moist and warmly spiced
VegetarianDairy
Cardamom Cake
Aromatic cardamom sponge with honey glaze
VegetarianNuts
Pistachio Bites
Crushed pistachio and rosewater petit fours
BULK & CATERING
Ordering for an event?
Ramadan iftars, weddings, office lunches, school events, hotel supply — we offer bulk pricing and corporate accounts. Ask about our monthly supply contracts for restaurants and cafes.
Get a Bulk Quote
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Message us on WhatsApp — we'll recommend the freshest batch of the day.
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